Previous events - Page 4
The course emphasizes ethical responsibility, reflexivity and practical strategies for addressing challenges in research involving humans. Your own reflections and questions will be the starting points for our discussions. Expect an interactive and problem-driven day filled with intellectual engagement with core issues and challenges in research that involves people!
An evening exploring music with AI and quantum computing with Eduardo Reck Miranda and Victoria Johnson.
FREYA JARMAN
In conversation with Peter Edwards & Áine Mangaoang
Throughout the history of western vocal music, high notes and high voices have come to signify a range of ideas that don’t seem at first to be issues of gender but which very rapidly turn out to be gendered spaces. From the purity and innocence of the angelic church treble, through the coloratura of the nineteenth-century operatic madwoman and the heroic climaxes of her tenor counterpart, to the antisemitic coding in Wagner’s high-tessitura villain roles, high voices do an awful lot of cultural work. Drawn from a book-length project on the topic, this paper will consider how high voices and high vocal notes code for sinister spaces—the devilish, the demonic, the underworld—and how these spaces are also intensely gendered. In order to explore these themes, I draw on examples from heavy metal and death metal, opera from Purcell to Penderecki, musical theatre, and various vocal accompaniments to death.
This week's food and paper is presented by Nora Serres
Master Daniel X Y Fong at the Department of Musicology will defend his dissertation Queer Living and Dying in Opera: (Re)thinking Gender-Sex-Sexuality as/for Queer Opera Singers for the degree of philosophiae doctor (PhD).
Advanced Course in Theories of Knowledge: Scholars in the humanities generate knowledge for society in a variety of ways and engaging with several disciplines when doing so can sometimes yield particularly novel, path-breaking research. This advanced course in theories of knowledge critically examines the virtues and limits of working across disciplines.
This week's Food and Paper is presented by Cristina Jorda i Custal
Professor of Music Psychology at the University of Sheffield, Renee Timmers, will speak at RITMO's Seminar Series.
Students at IMV play instruments they have coded themselves!
This week's Food and Paper will be presented by Mikael Hope
What characterizes the different stages of carrying out a PhD Project?
Welcome to the official opening of IMV's new mini-studio facilities and Dolby Atmos recording infrastructure.
This week's Food and Paper will be given by Julien Laroche
This week's Food and Paper is presented by Alessia Santostefano and Sarah Shaker
This week's Food and Paper is presented by Tobias Lømo
Professor of Music at the University of Jyväskylä, Petri Toiviainen, will speak at RITMO's Seminar Series.
Vi lever i en travel, støyende og urolig verden. Bli med oss på en kunstnerisk opplevelse som utforsker menneskelig stillhet og ro på Deichman Bjørvika.
We live in a noisy, and troubled world. Please join us for an artistic co-performance that explores human stillness and silence in the busy Deichman Bjørvika public library.
This week's Food and Paper is presented by Shabari Rao
What can be learned by standing still in silence? Dancers typically move, and musicians move to produce sound. In this research forum, we explore the opposite: musicians and dancers who stand still in silence.
Welcome to a unique workshop exploring human stillness.
Cand.philol Eilev Myhren ved Institutt for musikkvitenskap vil forsvare sin avhandling Hardingfeletradisjonens Musica Ficta for graden doctor philosophiae (Dr.philos).
Master Fadi al-Ghawanmeh at the Department of Musicology will defend his dissertation Ṭarab and AI: Maqām Music Generation through Machine Translation and Motion Capture for the degree of philosophiae doctor (PhD).
Master Fadi al-Ghawanmeh at the Department of Musicology will defend his dissertation, Ṭarab and AI: Maqām Music Generation through Machine Translation and Motion Capture, for the joint degree of Philosophiae Doctor (PhD) from the University of Oslo and the University of Lorraine.
This week's Food and Paper will be given by Birgitte Stougaard Pedersen